Proprietor Larry Kevin Miller was born and raised on a cattle farm in Houston, Missouri. He attended the University of Missouri in Columbia, Missouri where his nearly 30 years of restaurant experience began. Upon graduating with a Bachelor of Science in Food, Service and Lodging he gained a tremendous amount of industry experience working across the country for a number of hugely successful restaurant chains.
Then, in December of 2002 Larry returned to his hometown and opened his first Miller’s Grill in Houston, Missouri. The success of Miller’s Grill Houston offered Larry the opportunity to open his restaurant in Washington, Missouri in November of 2004.
Miller’s Grill offers an unpretentious dining experience where everyone is welcomed and everyone knows your name. The menu features signature steaks, tender KC style ribs, Prime Rib and what locals claim as the best catfish in town! Larry and his quality staff invite you to join Miller’s Grill for a great hometown meal!
Steak Night - 12 oz. Ribeye, salad and
one side
$36.00
